“I STILL EAT A BURGER
AT A COUNTER WITH KETCHUP
DRIPPING DOWN MY FACE.”
About Burger Boyz
“Cooking for me is like a writer writing a song, and a painter paints the painting”.
“Cooking for me is like a writer writing a song, and a painter paints the painting”. Hi, myself Sukhjit Singh, and I am the owner of Burger Boyz. Being a food connoisseur, my interest was always in trying different recipes and cuisines. I started off as an employee at Domino’s, which deepened my interest in the food industry and allowed me to observe it more closely. Years of exploration, failures, small victories and a never-give-up attitude persuaded me to start my own food venture called “Burger Boyz” in 2010. I knew this was a success the day I began and served my first burger. Eventually, by trying different methods of food preparation and adding versatile food items to the menu, Burger Boyz touched new heights of success. Some things that worked for us are our secret sauces, affordable prices, and pretty fast service. Burger Boyz’ team will keep thriving to provide good quality food at reasonable prices and never skip giving amazing flavours to those taste buds. We are open to connecting with new businesses. So, feel free to contact us if you plan to become the next food franchise owner.